Greetings!
Entertaining guests
I have been busy entertaining house guests on and off for the past three and a half months. I have had visitors from oversees and from other states within the U. S. and I am expecting more during August. I do this job really well because I am a people person but sooner than later one’s up-beat energy level begins to wane and manifests into unwelcome bouts of exhaustion and stress which then brings to mind the saying….Are guests really like fish? … do they really begin to smell after three days? LOL! To my family and friends……..just kidding!
There are many antidotes to stress and anxiety, for me it is jogging and cooking. This physical form of meditation engages the body to “move” with the sights and sounds all around you, encourages clarity and ultimately restores harmony once more. It actually quiets all my worries and gives me a sense of grounding, ready for my next load of house guests. This same philosophy goes for my cooking as well! Many have told me to just open up my B & B already, ( Believe me, here in Colorado are many quaint little spots and I have entertained this idea), now my answer to that is ” Why mess with a good life!”
Alpine adulation!
This is my little neighborhood. We’ve had lots of rain this summer hence the dark green hue of the pines and other vegetation. I love it here! BTW, this is where I picked up my pine cones and needles to decorate my dish below!
These tall majestic trees can withstand extreme weather conditions, including high winds and severe snowstorms, but let me not talk about winter just yet for I am far too busy enjoying the sunshine even though it feels like the temps. are in triple digits!
These are new and exciting recipes featured below in my upcoming book ( The book is hard work and the progress is steady but very productive!) I test all these new recipes thoroughly making sure that they would work for you as it does for me! This exciting book features recipes with a chic ” no holds barred ingredient list approach” and will truly be my labor of foodie love!!!!
Mash potato recipe ( perfect for those cool Alpine nights)
This is a creamy mash potato crumble with a topping that is to die for! The yellow mustard seeds in the topping gave this dish a delectable crispy twang! and some of the other exciting ingredients imparted a depth of flavor that will tantalize even the most distinguished palate !
I took it a step further and made a tasty brown mushroom gravy with this dish. The gravy which had a hint of spice was the icing on the cake and the mash potato simply melted as it hit the smooth, warm gravy! Absolutely scrumptious!
Cooking sweet potato ( figure friendly food)
It is like culinary magic when one roasts these chillies and seeds. A little spicy but extremely flavorful indeed! This was part of my ingredient list for the cooking of the sweet potato crumble below!
This sauteed veggies form the basis of both dishes.
Can you believe this was the unbaked version of my sweet potato crumble?
These are lightly baked sweet potato rings with the chili tepin garnishing the dish and covered layers of sweet potato mash etc…….
This is the baked version of the sweet potato crumble and let me just say that the sweet smell of ginger, garlic and toasted panko were sweet smells of success! Can you hear that crunch?
Clothes to pose in ( figure friendly fashion for less )
Now that I have shared my figure friendly food, let me introduce you to my figure friendly fashion! My sweetie says that everything I touch, I turn it into “sexy.” ha! ha!
The black bodice is made from spandex and the floral skirt is extremely flowing. This dress makes the silhouette appear slender and tall with a cute black sandal of course. I wore a little black tights to further accentuate the legs.
The spandex in both these bodices is form-fitting but not constricting. The fabrics used are playful and light weight and give the figure a sense of flattery that attracted many a watchful eye! ( flattery is not the food of a fool when wearing this frock, you will only be showered with second, third, fourth glances etc ..!
Front of frock ( I wore a white shorts with this top)
I used a rinky dink little sewing machine, ( bought from one of those infomercials), to put the hem in this dress and the lace was sewn on by hand! I really need to invest in a better sewing machine!
Back of frock
I wore this little white cork sandal with this top. The leather laces are tied “criss cross” up the leg and shows off one’s beautiful tan!
Thanks for stopping by, I hope you enjoyed this post!
Lots of love,
Nazarina.
My old home www.giddygastronome.blogspot.com
My god sis you are just doing it.I’m amazed at the stuff you come up with.You should take it a step further and approach you local t.v station,with youre talent you most likely to get a spot.
Hi! I’m glad to hear that your book is going well!!!
Tasty brown mushroom gravy sounds yummy!!!
I like the idea “sweet potato rings”, not simply slicing! Looks gorgeous in that way
I love your dresses!!! They are cute but sexy
How nicely taken!
Waiting for your post again soon
Love the dresses that you display here Naz, they are adorable. wedge sandal look very cute too. Perfect for summer.
those sweet potato rings for a topping rock!!! Sounds so yummy!
Every one of those dresses are beautiful!
u r one very very talented lady! with mushroom gravy the potato sounds just perfect.
I just am in love with that white & brown, would have bought it anywhere i found it!! perfect white sandals!
I am convinced that there is nothing in this world you can’t do – and always with grace and extreme talent!
I am glad to hear your book is coming along – what delicious dishes you have teased us with!
And what beautiful clothes you’ve created!! I bet you looked like a dream wearing them.
I’ve missed you – hope all is going well with your family visiting. We will have to play catch up soon.
Oh Nazarina,
I see you’ve been quite busy with all your wonderful creations. You never fail to surprise me with your talents. Not ony are you a gifted cook, but you’re also a fashion Diva!
You know what I’m going to say next ~ sell those beautiful fashions too!
Hey maybe I could be your agent! Just kidding! I love the sexy tops, and I could use something body flattering pieces!
I’m so glad the book is coming along! Loved the photos of your neck of the woods, stunning pines! From what I could see you’ve alittle bit of both, country and city! Email you soon!
Big Hugs ~
Cute dresses! The sweet potato crumble looks delicious!
I love all your sweet potato dishes! And of course the outfits and shoes!
Oh wow….awesome alpines…i really like the cone shaped ones…..delectable recipes….and those gorgeous dresses perfect to the sexy lady…..love those high heels….very cool…
Fabulous news, darling Nazarina! You are the winner of a custom pair of StockinGirl Vintage Roses tights!! Email me at carriecalligraphy@gmail.com for details!
Congrats!
xoxox,
CC
Wow, those pines are just gorgeous!!
And I definitely want some of that sweet potato dish!
Your clothes are beautiful! I love them!
Oh baby those dresses look totally sensuous.I’m excited for your book,wish you success
wow everything is just so gorgeous……amazing clicks n awesome presentation!!!!
How exciting about your book! And LOL at guests being like fish and smelling after 3 days. I hope not as we’re staying with my parents during our renovations
Thank you for stopping by my blog! You run a B & B! That is rewarding and hard work. Love those “frocks” you made!
oh my god, oh my god, oh mygod!!! I\\\’m sorry, but that is all my mind can process right now…too much delicious food, cute goodies, and great news!
I can\\\’t WAIT for your upcoming book, and those dresses are cuter than cute, and holy shit I wanna live in your kitchen!
And LOL abt stinking guests!
this is quite a packed post! i have little time for clothes and things when food is also involved, so let me compliment you on two very unique and very appetizing tater dishes!
Wow, what fancy spuds you have there, Naz! The recipes sound like a great combination of spice and veggies.
And you make your own clothes! What can’t you do?
You are one talented lady and I look forward to seeing your new book.
Just gone thru your blog. WOW! what an interesting and beautiful blog with all those beautiful pictures and recipes. I am also very keen on your soap making. Will definitely come again and add to your following site.
I know what you mean, we always throw parties at home. It’s a lot of work but still so much fun.
What a lovely puree printaniere! I love the blend of colors and what a great way to get the kids to eat their vegetables.
You are amazing yummy food, adorable fashion…I am so glad you share it all with us.
Hello my multi-talented friend. You fascinate me. I am so anxious for your book to come out. It’s going to be a hit. Love the poem written on the banner.
I love your sweet potatoes crumble! It seems to be packed with flavors!
That dress is pretty cute! I can\’t even sew a button so I\’m super impressed!
That all looks lovely! The trees, the food, the clothes. Wow.
oh my…….you are a fashion designer too……..too many talents in one person!not fair!
Wow, everything look so yummie! Like the hearty mash potato…the dresses are very cute
wowow, scrumptious dishes and xellent , beautiful dresses…sandals loooks perfect for that dress..U r simply awesome !!
Nazarina, just want to wish you a blessed Ramadhan Mubarak!
Iam again hosting Joy From Fasting To Feasting (Season-II)….come and participate….Iam missing u there….